Turmeric Extract of thumb, remove the skin and finely grated, squeezed with a clean cloth and let the dirt fall into. Take the clear water mixed with honey. take it 3x a day for 2-3 days. Various sources.
Thursday, December 31, 2009
Stop Diarrhea
If you are hit by diarrhea stomach, must be very annoyed at having to go out into the toilet. To overcome this try the following recipe:
Wednesday, December 16, 2009
Celery Cats For High Blood Pressure Benefits
Celery, Mustache Cat Treat High Blood Work
Celery and cat whiskers have been clinically proven to effectively treat hypertension (high blood). Even drugs originating fitofarmaka celery and cat whiskers as effective as Almodipin, doctors prescribed drugs for hypertension patients.
Celery and cat whiskers have been clinically proven to effectively treat hypertension (high blood). Even drugs originating fitofarmaka celery and cat whiskers as effective as Almodipin, doctors prescribed drugs for hypertension patients.
"Clinical trials are done by specialists in the nine major cities showed the drug of celery and cat whiskers as effective as amlodipine (hypertension drugs at the hospital)," said Sugianto UK, President Director of PT Phapros Tbk in a seminar titled fitofarmaka Role in Fitofarmaka Hypertension Management in Jakarta, some time ago.
Furthermore, modern lifestyles have made a big deal hypertension. In Indonesia alone high prevalence of hypertension, 7% to 22%. Even based on research results, have hypertension will lead to heart disease 75%, 15% stroke, and renal failure 10%
Sugianto said, weakening people's purchasing power since the 1997 monetary crisis. Imported drugs are available and are expensive to the society. However, it turns out that traditional medicine has a hereditary proven to treat hypertension is celery (Apium graviolens L) and cat whiskers (Orthosiphon Benth stamineus).
Dr. Dr. Siti Fadilah Supari, SpJP of the Section of Cardiology Faculty of Medicine University of Indonesia (FKUI) said many Indonesian people traditionally treat hypertension with celery and cat whiskers. It turned out that the phase two clinical trials, fitofarmaka been shown to decrease blood pressure test animals and humans healthy cats. Including the 16 men have hypertension.
Experts from the National Heart Center We hope this adds, celery and cat whiskers contain active compounds that lower blood pressure. Celery has the effect of calcium antagonists and cat whiskers have the effect of beta blockers in addition to having a dominant effect of diuretics reduce high blood pressure.
Clinical trials not only at the Harapan Kita Hospital, but also carried out at 12 other hospitals such as the Harapan Kita Heart Hospital, Gatot Subroto Army Hospital, Pertamina Hospital, RSUP Cipto Mangunkusumo, Adam Malik Hospital, RSUP M Djamil, RS Wahidin Sudiro, Sanglah Hospital, Hospital Sanglah, RSUD Soetomo, RS Naidoo, Kaltim Fertilizer RS, Hasan Sadikin Hospital and Sardjito Hospital.
Clinical trials spread over 10 cities covering 282 patients were men and women aged 25-75 years who suffered from hypertension, levels I and II.
Meanwhile, the subject of clinical trials are divided two groups. First, patients given the drug amlodipine 1 x 5mg per day. Whereas the second group, patients received the drug fitofarmaka made of celery and a mustache cat (Tensigard) 3 x 1 capsule per day.
The study was carried out with the design Ramdomized Triple Blind Control Study with a long 12 weeks. During anamnesis research conducted clinical examination by doctors and nurses.
The results showed that systolic blood pressure of each group dropped gradually from 153.26 + - 10.87 mmHg to 131.72 + -13.63 mmHg who were given the drug celery and cat whiskers. (Drd/V-2)
Furthermore, modern lifestyles have made a big deal hypertension. In Indonesia alone high prevalence of hypertension, 7% to 22%. Even based on research results, have hypertension will lead to heart disease 75%, 15% stroke, and renal failure 10%
Sugianto said, weakening people's purchasing power since the 1997 monetary crisis. Imported drugs are available and are expensive to the society. However, it turns out that traditional medicine has a hereditary proven to treat hypertension is celery (Apium graviolens L) and cat whiskers (Orthosiphon Benth stamineus).
Dr. Dr. Siti Fadilah Supari, SpJP of the Section of Cardiology Faculty of Medicine University of Indonesia (FKUI) said many Indonesian people traditionally treat hypertension with celery and cat whiskers. It turned out that the phase two clinical trials, fitofarmaka been shown to decrease blood pressure test animals and humans healthy cats. Including the 16 men have hypertension.
Experts from the National Heart Center We hope this adds, celery and cat whiskers contain active compounds that lower blood pressure. Celery has the effect of calcium antagonists and cat whiskers have the effect of beta blockers in addition to having a dominant effect of diuretics reduce high blood pressure.
Clinical trials not only at the Harapan Kita Hospital, but also carried out at 12 other hospitals such as the Harapan Kita Heart Hospital, Gatot Subroto Army Hospital, Pertamina Hospital, RSUP Cipto Mangunkusumo, Adam Malik Hospital, RSUP M Djamil, RS Wahidin Sudiro, Sanglah Hospital, Hospital Sanglah, RSUD Soetomo, RS Naidoo, Kaltim Fertilizer RS, Hasan Sadikin Hospital and Sardjito Hospital.
Clinical trials spread over 10 cities covering 282 patients were men and women aged 25-75 years who suffered from hypertension, levels I and II.
Meanwhile, the subject of clinical trials are divided two groups. First, patients given the drug amlodipine 1 x 5mg per day. Whereas the second group, patients received the drug fitofarmaka made of celery and a mustache cat (Tensigard) 3 x 1 capsule per day.
The study was carried out with the design Ramdomized Triple Blind Control Study with a long 12 weeks. During anamnesis research conducted clinical examination by doctors and nurses.
The results showed that systolic blood pressure of each group dropped gradually from 153.26 + - 10.87 mmHg to 131.72 + -13.63 mmHg who were given the drug celery and cat whiskers. (Drd/V-2)
Friday, December 11, 2009
Oyster mushrooms for Antikolesterol ..!
Gizi.net - Benefits for the health of the body mold is evident. In addition to containing a variety of essential amino acids, fats, minerals, and vitamins, there is also an important matter affecting the medical aspect. Since many centuries ago, the fungus has become a special diet so many people become fans.
Since the first Japanese and Chinese society to complete the menu with the mushrooms. Not only delicacy of taste, but also high in nutritional value. The ancient Greeks believed, cause a person to eat mushrooms become stronger and healthier. The result of their more powerful, brave and mighty. Pharaoh, King of Egypt's famously nasty, heavy penghobi eat mushrooms. So special, it was called the king of mushrooms as a food of the gods.
Nutrient
Not only as a flavoring, yeast has a good nutrient content. Contained the chemical composition depending on the type and place of growth. From the results of the study, the average mushrooms contain 19-35 percent protein. Compared to rice (7.38 percent) and wheat (13.2 percent), he had higher protein yield. Essential amino acid found in mushrooms, about a nine kinds of the 20 known amino acids. A special 72 percent unsaturated fat, mushrooms also contain various types of vitamins, including B1 (thiamine), B2 (riboflavine), niacin and biotin. In addition to micro elements, mushrooms also contain various types of minerals, such as K, P, Ca, Na, Mg, and Cu. Fiber from 7,4-24,6 percent very good for digestion. Mushrooms have calories so low that works for dieters.
Results in Massachusett University study concluded that riboflavin, Nicotinat acid, Pantothenat, and biotin (vitamin B) are still well maintained even though the fungus has been cooked. The results of the Beta Glucan Health Center said that the oyster mushroom (Pleurotus ostreatus) contain compounds Pleuran (in Japan, oyster mushroom fungus called Hiratake as medicine), contains a protein (19-30 percent), carbohydrates (50-60 percent), amino acids , vitamin B1 (thiamin), B2 (riboflavin), B3 (Niacin), B5 (panthotenat acid), B7 (biotin), Vit C and the minerals Calcium, Iron, Mg, Phosphorus, K, P, S, Zn. Can also as antitumor, lowers cholesterol, and antioxidants.
Researchers from Ujagar Group (India) expressed, that the oyster mushroom nutritional value is very good with reason: 100 percent of the vegetables and clean high protein and rich in vitamins, minerals; low-carbohydrate, fat and calories; good for the liver, patients with diabetes , and lose weight; high fiber helps digestion; antiviral and anticancer; easy to cook and easy to digest; and oyster mushrooms are mushrooms that taste good compared to most other food fungus.
From the Department of Science research results, the Ministry of Industry of Thailand, oyster mushrooms (Oyster mushroom) have content: 5.94 percent protein, 50.59 per cent carbohydrates, fiber, 1.56 percent, 0.17 percent fat, ash 1.14 per cent. Per 100 grams of fresh oyster mushrooms, contains 45.65 calories, 8.9 milligrams (mg) of calcium, 1.9 mg iron, 17.0 mg of phosphorus, 0.15 mg of vitamin B-1, 0.75 mg vitamin B - 2, and 12.40 mg of Vitamin C. Mushrooms also contain folic acid high enough, supposedly able to cure anemia.
In comparison, tempeh is made from soybeans which are rich in fiber and also as a source of various nutrients such as Calcium, Vitamin D, and iron, has the following ingredients: 204 calories, 17 grams protein, 8 grams fat, 15 grams carbohydrates, 80 mg calium, Fe (Iron) 2 mg, and 0.2 mg Zn.
Can be compared with that of chicken meat protein 18.2 grams, 25.0 grams of fat, but carbohydrates and 0.0 grams of Vitamin C is also 0.0 grams. Thus, yeast nutrients are more complete so that no one when it is said fungus is the future of food.
Antikolesterol
Stated that cancer researchers suggest that humans should not eat red meat more than three ounces per day or less. The meat is beef, buffalo, goats, and pigs that can lead to a higher risk for colon cancer, and also the possibility of breast, prostate, pancreas, stomach and kidney cancer. Small chance of getting cancer when eating chicken and fish, and in some cases may even fight cancer. In this connection, for the happy advised to consume burgers punctuated alternately with chicken, seafood, vegetables, and mushrooms (Anonympus, 1999).
We have several mushrooms used as drugs to fight cholesterol, cancer, and AIDS. Active compounds contained fungus can rumored as antifungal, antibacterial, and antiviral can enhance the immune system and can kill insects and nematodes. In 1960, the researchers managed to find the influence of some fungi as antitumor. Active component in question is polysaccharida, and especially the Beta - D - Glucans. As a standardized product of the oyster mushroom (Plurotus ostreatus and P. eryngii) Plovastin called the market as a cholesterol-lowering supplements. Plovastin active component of the statins, are both inhibit the metabolism of cholesterol in the human body (Itzkovich, 2001).
Results from research Bobek (1999) from the Research Institute of Nutrition Bratislava on "Natural products with hypolipemic and anti-oxidant effect. Studies have been conducted in a group with 57 male: female = 1:1, age middle-aged, with a case of hyperlipoproteinemia. For one month they consumed 10 grams of oyster mushrooms on a regular basis. Conclusion, statistically very promising, namely serum cholesterol and down 12.6 percent and 27.2 percent triglycerol down. Oyster mushrooms also have antioxidant effects with decreasing results in the erythrocytes peroksidasi.
Beta-1, 3/1-6-Glucan naturally derived from the polysaccharida intensively studied since 1950 as an antitumor and immunostimulating device (trigger immunity). Beta-Pleuran is 1.3 / 1-6-Glucan isolated from oyster mushroom has a high content polysaccharida, commonly used for cream, ointment, suspension, and powder for skin care in the world by researchers and cosmetics companies for formulation (Example; Estee Lauder and Clinique). 0,5-2,00 percent concentration. This facial treatment is useful to bind water, hydrate skin and anti-inflammatory. Experiments on 121 patients of chronic acne, given daily for 21 days, the results improved 73.5 per cent condition, 18.2 percent of the total recovered (Kuniak et al, 1995. Faculty of Pharmacy and STV, Batislava, Slovak Republic in Beta Glucan Health Center , www.glucan.com / therapy 2002).
Nutrient
Not only as a flavoring, yeast has a good nutrient content. Contained the chemical composition depending on the type and place of growth. From the results of the study, the average mushrooms contain 19-35 percent protein. Compared to rice (7.38 percent) and wheat (13.2 percent), he had higher protein yield. Essential amino acid found in mushrooms, about a nine kinds of the 20 known amino acids. A special 72 percent unsaturated fat, mushrooms also contain various types of vitamins, including B1 (thiamine), B2 (riboflavine), niacin and biotin. In addition to micro elements, mushrooms also contain various types of minerals, such as K, P, Ca, Na, Mg, and Cu. Fiber from 7,4-24,6 percent very good for digestion. Mushrooms have calories so low that works for dieters.
Results in Massachusett University study concluded that riboflavin, Nicotinat acid, Pantothenat, and biotin (vitamin B) are still well maintained even though the fungus has been cooked. The results of the Beta Glucan Health Center said that the oyster mushroom (Pleurotus ostreatus) contain compounds Pleuran (in Japan, oyster mushroom fungus called Hiratake as medicine), contains a protein (19-30 percent), carbohydrates (50-60 percent), amino acids , vitamin B1 (thiamin), B2 (riboflavin), B3 (Niacin), B5 (panthotenat acid), B7 (biotin), Vit C and the minerals Calcium, Iron, Mg, Phosphorus, K, P, S, Zn. Can also as antitumor, lowers cholesterol, and antioxidants.
Researchers from Ujagar Group (India) expressed, that the oyster mushroom nutritional value is very good with reason: 100 percent of the vegetables and clean high protein and rich in vitamins, minerals; low-carbohydrate, fat and calories; good for the liver, patients with diabetes , and lose weight; high fiber helps digestion; antiviral and anticancer; easy to cook and easy to digest; and oyster mushrooms are mushrooms that taste good compared to most other food fungus.
From the Department of Science research results, the Ministry of Industry of Thailand, oyster mushrooms (Oyster mushroom) have content: 5.94 percent protein, 50.59 per cent carbohydrates, fiber, 1.56 percent, 0.17 percent fat, ash 1.14 per cent. Per 100 grams of fresh oyster mushrooms, contains 45.65 calories, 8.9 milligrams (mg) of calcium, 1.9 mg iron, 17.0 mg of phosphorus, 0.15 mg of vitamin B-1, 0.75 mg vitamin B - 2, and 12.40 mg of Vitamin C. Mushrooms also contain folic acid high enough, supposedly able to cure anemia.
In comparison, tempeh is made from soybeans which are rich in fiber and also as a source of various nutrients such as Calcium, Vitamin D, and iron, has the following ingredients: 204 calories, 17 grams protein, 8 grams fat, 15 grams carbohydrates, 80 mg calium, Fe (Iron) 2 mg, and 0.2 mg Zn.
Can be compared with that of chicken meat protein 18.2 grams, 25.0 grams of fat, but carbohydrates and 0.0 grams of Vitamin C is also 0.0 grams. Thus, yeast nutrients are more complete so that no one when it is said fungus is the future of food.
Antikolesterol
Stated that cancer researchers suggest that humans should not eat red meat more than three ounces per day or less. The meat is beef, buffalo, goats, and pigs that can lead to a higher risk for colon cancer, and also the possibility of breast, prostate, pancreas, stomach and kidney cancer. Small chance of getting cancer when eating chicken and fish, and in some cases may even fight cancer. In this connection, for the happy advised to consume burgers punctuated alternately with chicken, seafood, vegetables, and mushrooms (Anonympus, 1999).
We have several mushrooms used as drugs to fight cholesterol, cancer, and AIDS. Active compounds contained fungus can rumored as antifungal, antibacterial, and antiviral can enhance the immune system and can kill insects and nematodes. In 1960, the researchers managed to find the influence of some fungi as antitumor. Active component in question is polysaccharida, and especially the Beta - D - Glucans. As a standardized product of the oyster mushroom (Plurotus ostreatus and P. eryngii) Plovastin called the market as a cholesterol-lowering supplements. Plovastin active component of the statins, are both inhibit the metabolism of cholesterol in the human body (Itzkovich, 2001).
Results from research Bobek (1999) from the Research Institute of Nutrition Bratislava on "Natural products with hypolipemic and anti-oxidant effect. Studies have been conducted in a group with 57 male: female = 1:1, age middle-aged, with a case of hyperlipoproteinemia. For one month they consumed 10 grams of oyster mushrooms on a regular basis. Conclusion, statistically very promising, namely serum cholesterol and down 12.6 percent and 27.2 percent triglycerol down. Oyster mushrooms also have antioxidant effects with decreasing results in the erythrocytes peroksidasi.
Beta-1, 3/1-6-Glucan naturally derived from the polysaccharida intensively studied since 1950 as an antitumor and immunostimulating device (trigger immunity). Beta-Pleuran is 1.3 / 1-6-Glucan isolated from oyster mushroom has a high content polysaccharida, commonly used for cream, ointment, suspension, and powder for skin care in the world by researchers and cosmetics companies for formulation (Example; Estee Lauder and Clinique). 0,5-2,00 percent concentration. This facial treatment is useful to bind water, hydrate skin and anti-inflammatory. Experiments on 121 patients of chronic acne, given daily for 21 days, the results improved 73.5 per cent condition, 18.2 percent of the total recovered (Kuniak et al, 1995. Faculty of Pharmacy and STV, Batislava, Slovak Republic in Beta Glucan Health Center , www.glucan.com / therapy 2002).
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